Sunday Brunch Buffet
Thanksgiving Buffet
Sunday, Nov. 16, 2008, 11:30 am to 2 pm.

Our coming Sunday Brunch features Thanksgiving dishes for the harvest season including Roast young Tom turkey with staffing, Chicken pot pie, American beef stew with noodles, Kidney, black beans and garbanzo salad, Avocado and seasonal salad
and other dishes.
Join us with the entire family for a relaxing meal at a convenient time of the day. If November happens to be your or one of your family members’ birthday, please let the staff know at least three days before so arrangements can be made for a complimentary birthday cake for children or a bottle of wine for adults. We will also be offering some great door prizes along with the stamp-book incentive system that lets you earn free brunches at the FCCJ.　
Prices: Adults 2,835 yen Children(4-14 years) 2,310yen Infants (3 & under) Free
Please make your reservation with the operations office at 3211-8171(10am to 6pm, Monday to Friday). Reservations canceled less than 24 hours
in advance will be charged in full.　

Food & Beverage Committee